RA Brown Ranch

Do you have questions about beef production? I found this video on You Tube while searching for beef production videos to show to my livestock evaluation class. I think it's really neat and shows how important family and producing a safe product (beef) is to beef producers!
For those of you that aren't familiar with the R.A. Brown Ranch, here is some info I found on their home page. You can visit their website here.

Since 1895, this progressive family ranching business has been producing some of the most superior cattle and Quarter Horses in the industry. The R.A. Brown Ranch raises and sells four breeds of cattle: Angus, Red Angus, SimAngus and Hotlander (a four breed composite developed on the ranch in the late 80’s). Extensive records are maintained on over 1000 head of seedstock cows. Since 1974 they have held their annual production sale on the 2nd Wednesday in October at the ranch in Throckmorton, TX. The ranch covers 33,000 acres in Texas andColorado. Originally established by R.H. Brown, it is now in its 5th generation. Today the ranch is owned by R.A. “Rob” & Peggy Brown along with their children.

Mission Statement: We are continually striving to improve the efficiency of converting God’s forage into great tasting, nutritious beef to better feed His people.

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